Odunayo Benedicta Adebayo

Wood by-Product as Storage Material for Post-Harvest Management of Tomato (Solanum lycopersicum L.) at Breaker Stage

Israel Oluwasanmi Lawal, Samuel Adesayo Akande, Odunayo Benedicta Adebayo, Ifedapo Solomon Ayanda, Adeola Saheed Ibrahim, Titilope Abosede Fashanu & Adetutu Yetunde Adediji · Journal of Scientific Research and Reports · 2019

The study evaluated the effect of wood by-product on the storability of fresh breaker tomato. The samples (Kerewa variety) were harvested, cooled by aeration and divided into three lots (B0=control; B1=1: 1, tomato: wood by-product; B2=1: 2, tomato: wood by-product). They were ke...

Open access Research Article 10.9734/jsrr/2019/v22i430093

Effect of Wood Ash Treatment on Quality Parameters of Matured Green Tomato Fruit (Solanum lycopersicum L.) during Storage

Titilope Abosede Fashanu, Samuel Adesayo Akande, Israel Oluwasanmi Lawal, Ifedapo Solomon Ayanda, Odunayo Benedicta Adebayo, Adeola Saheed Ibrahim, Kennedy Chika Achime & Tobi Deborah Olasope · Journal of Experimental Agriculture International · 2019

Post-Harvest challenge accounts for 40-50% of losses in tomato value-chain in Nigeria and other parts of the world. This study evaluated the effects of wood ash treatment on the sensory, physicochemical, nutritional and mineral compositions of green tomato stored under ambient co...

Open access Research Article 10.9734/JEAI/2019/46042