Antibacterial Activity of Fermenting Unripe Pawpaw Parts (Carica papaya) against Some Enteric Bacteria
B. T. Fasoyinu, O. V. Oyetayo & A. T. Ajayi · International Journal of Pathogen Research · 2019
This research work was carried out to investigate the antibacterial activity of fermenting Carica papaya parts on some enteric organisms and their proximate and phytochemical screening. The unripe Carica papaya parts used were obtained from the Federal University of Technology Ak...
Open access
Research Article
10.9734/ijpr/2019/v3i230088