Assessment of Safety Practices in Garri Production among Cassava Processors in Ido Local Government Area Oyo State Nigeria
A. S. Adeoye, O. O. Oke & J. O. Ogunsola · Asian Food Science Journal · 2019
The study assessed safety practices carried out in garri production among the cassava processors in Ido Local Government area, Oyo State, Nigeria. Purposive sampling technique was used in selecting 104 cassava processors from three (3) wards in the study area. Parameters examined...
Open access
Research Article
10.9734/afsj/2019/v12i230081