Design and Development of a Double-layer Grain Sieving Machine
I. T. Adejugbe, J. A. Olowonubi, T. I. Olorunsola, S. A. Fatounde, J. O. Aigbovbiosa, O. A. Oyegunwa & O. Komolafe · Asian Journal of Advanced Research and Reports · 2024
Sieving grains is a fundamental process in the agricultural and food industries and is crucial for enhancing cereal products' quality and safety. However, manual grain sieving results in drudgery, fatigue, and time wastage during the processing. The importance of sieving grains s...
Open access
Research Article
10.9734/ajarr/2024/v18i8715