Gongronema latifolium (Benth) commonly call ‘ Utasi”, or “Arokeke” in local Nigerian languages (Igbo and yoruba) names belongs to the family Asclepiadaceae is a neglected vegetable in Nigeria. The plant has high economic importance, the leaves, stem and roots are very useful for...
Open access
Research Article10.9734/jeai/2020/v42i830567
Curry plant (Murraya koenigii) is one of the most important vegetable spices crops use for food, spice, medicinal and industrial purposes in Nigeria. However, curry plant production in commercial scale in Nigeria is highly constrained by several factors: it is not cultivated in r...
Open access
Research Article10.9734/jeai/2019/v41i230396
Ocimum gratissimum commonly called Basil plant or scent leaf is one of the less known, neglected vegetable with high economic value as food, medicinal and industrial uses. Studies were therefore conducted to determine the effects of poultry manure on the growth and yield of Oci...
Open access
Research Article10.9734/jeai/2019/v38i330300
The effects of lime (calcium carbonate) on the growth and yield of Mucuna flagellipes were studied in 2012 and 2013 cropping season respectively at the Teaching and Research Farm of the Department of Agronomy, Cross River University of Technology, Cross River State, Nigeria. The...
Open access
Research Article10.9734/JAERI/2017/22741
Two field experiments were conducted to investigate the responses of Mucuna flagellipes to single super phosphate fertilizer rates. The experiment consisted of five rates of single super phosphate fertilizer namely 0 kg P ha-1, 30 kg P ha-1, 40 kg P ha-1, 50 kg P ha-1 and 70 kg P...
Open access
Research Article10.9734/IJPSS/2016/20161