Aims: The present study aimed to assess the genetic diversity among 25 lentil (Lens culinaris L. Medikus) genotypes, including three standard checks, with a focus on identifying high-yielding genotypes and those with elevated iron and zinc content, to support future breeding prog...
Open access
Research Article10.9734/jabb/2025/v28i62429
GMOs and the usage of GM foods have resulted from the capability to regulate and change the genetic codes of alive creatures. The capacity of GM foods to improve food processing performance, upsurge customer’s loyalty, and perhaps provides fitness advantages has expedited the ado...
Open access
Research Article10.9734/jpri/2021/v33i60B34946
This review paper describes the different synthetic routes used for the synthesis of substituted phthalazine derivatives. Phthalazines have been used as building blocks for the synthesis of a new molecule with heterocyclic structure. These new molecules are highly useful in medic...
Open access
Research Article10.9734/jpri/2019/v27i630189
Barnyard millet (Echinochloa frumentacea L.) is a short-duration minor cereal valued for its adaptability to marginal environments and nutritional attributes. The present investigation, entitled “Genetic Variability in Barnyard Millet (Echinochloa frumentacea L.) Germplasm”, was...
Open access
Research Article10.9734/jabb/2026/v29i84201
A field experiment on foxtail millet (Setaria italica L.) was conducted during Kharif 2025 to evaluate genetic variability and identify yield-associated traits through correlation and path coefficient analyses. Forty-three diverse genotypes, including four check varieties, were e...
Open access
Research Article10.9734/jabb/2026/v29i74140
Jashima Debbarma, J B Rajesh, C Christen, Nitin Kumar, Payel Kar, Kh. Thanila Rose, Sherry Carelyne Marwein, Elone Lucy & Ankita Debnath·Journal of Advances in Biology & Biotechnology·2025
The yellowing of the gums, skin and eyes is known as jaundice. The haemoparasitic infections, viral diseases, toxins, immunological reasons, dysfunctions of bilirubin metabolism or obstructions in bile duct can leads to yellowing. Liver disease is frequently linked to jaundice. W...
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Research Article10.9734/jabb/2025/v28i82783
SK MD Ajaharuddin, Madan Lal, Ashwani Yadav, Nitin Kumar, Atul Dhakad, Gayatri Sinha, Budhesh Pratap Singh & Archana Upadhyay·Journal of Scientific Research and Reports·2024
Diseases and pests have a substantial effect on tomato production, greatly affecting both the quantity and quality of this crucial vegetable crop. Although fungicides and insecticides have been important in controlling plant diseases and pests, their excessive usage raises signif...
Open access
Research Article10.9734/jsrr/2024/v30i62063
Feline leukaemia virus (FeLV) has been studied for six decades, yet the conceptual framework used to describe infection has changed more rapidly than the diagnostic and epidemiological evidence base that supports it. The binary distinction between persistently viraemic and non-vi...
Open access
Research Article10.9734/mrji/2026/v36i91781
Jashima Debbarma, J B Rajesh, Payel Kar, Manas Das, C Christen, Nitin Kumar, Kh. Thanila Rose, Sherry Carelyne Marwein, Elone Lucy, Ankita Debnath, Binipi Debbarma, Alayda N Marak & Gourav Debnath·Journal of Advances in Biology & Biotechnology·2025
Fluid therapy is the process of replacing fluids lost by the body through evaporation from the skin and respiratory tract, urine, feces, and pathological losses from diarrhea or vomiting. A common component of veterinary patient care is fluid therapy, which is necessary for a var...
Open access
Research Article10.9734/jabb/2025/v28i103204
Payel Kar, J. B. Rajesh, Manas Das, Jashima Debbarma, C. Christen, Nitin Kumar, Kh. Thanila Rose, Sherry Carelyne Marwein, Elone Lucy & Ankita Debnath·Journal of Scientific Research and Reports·2025
Drugs are delivered through a number of routes for treating local or systemic diseases. It is necessary for systemically active drugs to enter the systemic circulation in order to be disseminated throughout the body, including the site of action. The effects of locally acting dru...
Open access
Research Article10.9734/jsrr/2025/v31i103642
Wheat is the second most important cereal staple food crop consumed nearly 35% of world population and provides 20% food calories. It’s a self-pollinating annual plant in the true grass family Gramineae (Poaceae) and genus Triticum, is the world’s most famous energy rich cereal c...
Open access
Research Article10.9734/jabb/2024/v27i111708
Endela Yashaswi Athreya, J B Rajesh, Sujan Yeragorla, C Christen, Jashima Debbarma, Aman Singh, Nitin Kumar, Payel Kar, Mautusi Chakraborty, Manas Das & Prashant Kumar Pappu·Journal of Scientific Research and Reports·2025
The recovery phase, i.e., convalescence in dogs, is an important period where the right nutrition can make a big difference in resilience, healing, and long-term well-being. Recent research identifies the importance of personalized diets designed to meet the needs of specific con...
Open access
Research Article10.9734/jsrr/2025/v31i83453
Nitrate is a natural chemical compound found in soil and water, which plants absorb and convert into essential nutrients. Elevated concentrations of nitrate in vegetables can pose health risks, particularly when consumed in substantial amounts. Green leafy vegetables, while cruci...
Open access
Research Article10.9734/jabb/2024/v27i71073
Jashima Debbarma, J. B. Rajesh, H. Lalrinkima, T. C. Tolenkhomba, K. Lalrintluanga, Hitesh Bayan, Kalyan Sarma, Elone Lucy, Binipi Debbarma, Nitin Kumar, Payel Kar & Bensia Debbarma·Journal of Advances in Biology & Biotechnology·2026
Caprine coccidiosis was investigated in goats from Tripura, India, using microscopic and molecular approaches. A total of 120 faecal samples were collected from goats presenting with clinical signs suggestive of coccidiosis and examined between November 2024 and October 2025. The...
Open access
Research Article10.9734/jabb/2026/v29i84262
Sachin ., Vijay Kumar Singh, M. K. Garg, Amarjit Kalra, Sushant Bhardwaj, Parveen ., Rajender Kumar, Yadvika ., Sunil Kumar, Nitin Kumar, Arun Kumar Attkan, Anil Panghal & Deepak Kumar·Current Journal of Applied Science and Technology·2020
In the study, essential oil extraction from turmeric was carried out using modified microwave distillation system and rotary evaporator unit. In present study, effect of input parameters i.e. microwave power (200, 250, 300, 350 and 400 W) and extraction time (10, 15, 20, 25 and 3...
Open access
Research Article10.9734/cjast/2020/v39i2530892