Introduction: Soybean crop (Glycine max (L.) Merill) is considered to be the main source of oil and is commercially an important oilseed crop. Oils in soybean is polyunsaturated containing important omega -6 and omega – 3 fats. Soybean also provides a rich source of supplementary...
Open access
Research Article10.9734/jeai/2025/v47i93758
The present investigation was carried out at College of Agriculture, CAU, Iroisemba, Imphal during Rabi seasons of 2023-24 and 2024-25. Nine varieties/cultivars were screened to evaluate the resistance or susceptibility of pea cultivars/varieties against pea aphid, Acyrthosiphon...
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Research Article10.9734/jabb/2026/v29i13561
Aim: To determine the effect of plant powders and oils as ITK approaches against pulse beetle, Callosobruchus chinensis (L.) under laboratory conditions. Study Design: The experiment was conducted by using Completely Randomized Design (CRD) Place and Duration of Study: The study...
Open access
Research Article10.9734/jabb/2025/v28i92905
Aim: The study aimed to evaluate the bio-efficacy of microbial insecticides against key lepidopteran pests of cabbage, namely the DBM (P. xylostella Linn.) and CB (P. brassicae Linn.), with a focus on developing eco-friendly alternatives to chemical pesticides. Study Design: A fi...
Open access
Research Article10.9734/jabb/2025/v28i93006
Aim: To study the biology and morphometric parameters of different stages of fall armyworm, Spodoptera frugiperda. Study Design: Experimental study. Place and Duration of Study: PG laboratory, Department of Entomology, College of Agriculture, Iroisemba, CAU (Central Agricultural...
Open access
Research Article10.9734/ijecc/2024/v14i34017
Aim: The study was undertaken to evaluate the efficacy of Indigenous Technical Knowledge (ITK) practices and biorational treatments for sustainable pest management in brinjal under Manipur valley conditions. Study Design: The experiment was conducted at the Central Farm, Lamphelp...
Open access
Research Article10.9734/jabb/2025/v28i92862