Ni Ketut Mardewi

Development of Packaging and Product Variations of Taro Chips at the Wanagiri Taro Processing Group

Luh Suriati, Ni Ketut Mardewi, Desak Ketut Tristiana Sukmadewi, Luh Kade Datrini, Putu Ajus Raditya Putra & I Wayan Widiantara Putra · Asian Journal of Advances in Agricultural Research · 2024

Aims: The prospects and development opportunities for taro-based processed food products have recently increased. Taro chips represent a type of snack food product that is particularly popular in the Wanagiri area of the Sukasada District in Buleleng Regency. The company's object...

Open access Research Article 10.9734/ajaar/2024/v24i8532

Ecotourism Development of Wanagiri Village through PKK Empowerment in Food Souvenir Processing of Taro, Marketing and Institutional Strengthening

Luh Suriati, I. Wayan Wesna Astara, Hanilyn Hidalgo, Amelia Nicolas, Mia Bella Fresnido, Rovina Kobun, Ketut Selamet, Ni Ketut Mardewi, Anak Agung Sagung Manik_Cindrawati, Ni Luh Putu Sulis_Dewi, Ngakan P. G. Satria_Kesumayasa, I. Wayan Widiantara_Putra & I. Putu Ajus Raditya_Putra · Archives of Current Research International · 2023

The processing of innovative Food Souvenir products is currently growing rapidly, producing various processed products on the market. Village community empowerment aims to increase independence, knowledge, attitudes, and skills, so a mentoring program is needed according to needs...

Open access Research Article 10.9734/acri/2023/v23i7601