Contract farming plays a vital role in the growth of horticultural crops in India, especially in gherkin cultivation by linking small and marginal farmers with agribusiness firms and exporters. The present study investigates the factors influencing the selection of the contract f...
Open access
Research Article10.9734/jeai/2025/v47i73636
India is the largest producer and exporter of fresh and chilled gherkins globally, with significant contributions from Karnataka, Tamil Nadu and Andhra Pradesh, accounting for 25–27 per cent of global exports and generating over $200 million annually. This study analysed the trad...
Open access
Research Article10.9734/acri/2024/v24i121006
Aim: As India is a major producer and exporter of gherkins in the world and Karnataka is the largest producer and exporter of gherkins in the country. The study aims to analyze the significant export performance of gherkins (Fresh/chilled, provisionally preserved and provisionall...
Open access
Research Article10.9734/jsrr/2024/v30i82227
Aim: The study investigates the impact of floods on farm income and livelihoods of farmers in Bagalkot district of Karnataka, focusing on the years 2019 and 2020. Study Design: Multi stage purposive sampling technique was adopted to collect the data. Place and Duration of Study:...
Open access
Research Article10.9734/ijecc/2024/v14i44121
Aims: India is the second most flood-affected country, trailing behind Bangladesh. Over the past two decades, Karnataka has been subjected to severe flooding. Keeping the above in view, a research initiative to analyze the effect of floods on crop and livestock production was und...
Open access
Research Article10.9734/ijecc/2024/v14i34076
Madhu, D. M., Narayan Murigeppa Gunadal, Harshitha, H. C., Rosalin Geetha, I., Kota Karuna Sri, Siripuram Haripriya & Hanumanthappa R.·Journal of Scientific Research and Reports·2024
The present study examines the trade performance, competitiveness and trade directions of millets. Indian millet market shedding light on their role in fostering a resilient and sustainable food system, aligning with global agendas for a healthier and more sustainable future. The...
Open access
Research Article10.9734/jsrr/2024/v30i51920