N. V. Sarala

Jaggery Yield and Nutritional Quality as Influenced by Sugarcane Varieties Suitable for Andhra Pradesh

B. Vajantha, K. R. Tagore, N. V. Sarala, T. M. Hemalatha & M. Hemanth Kumar · International Journal of Plant & Soil Science · 2022

Jaggery is produced from sugarcane in addition to sugar. It plays a great role in rural economy of India. However, till date the jaggery producers are dependent on the sugarcane varieties which are released for those areas. The major factor that governing the consumer preference...

Open access Research Article 10.9734/ijpss/2022/v34i2331602

Assessment of Variability of Rainfall and Canal Water under Telugu Ganga Project Command in Andhra Pradesh

CH. Murali Krishna, D. Sai Gangadhara Rao, A. V. S. Durga Prasad, B. Ramana Murthy, N. V. Sarala & M. V. Ramana · International Journal of Plant & Soil Science · 2022

The present study was conducted to make a detailed assessment of the variability and relationships of rainfall (mm) received, canal water (Mcum) supplied and the yield (kg/ha) of major crops viz., paddy, groundnut, sugarcane, sorghum and cotton crops attained under the Telugu Gan...

Open access Research Article 10.9734/ijpss/2022/v34i232554

Mapping of DTPA Extractable Micronutrients in Sugarcane Soils of Sudhalagunta Sugar Factory, Andhra Pradesh, India – A GIS Approach

B. Vajantha, K. V. Nagamadhuri, P. Prasunarani, T. M. Hemalatha, N. V. Sarala & M. Hemanth Kumar · International Journal of Plant & Soil Science · 2022

Sugarcane is the most important commercial crop grown in India and plays vital role in agricultural and industrial economy. In Andhra Pradesh, more than 50% of sugarcane is produced from Chittoor district for sugar and jaggery production. Sugarcane is heavy nutrient requirement c...

Open access Research Article 10.9734/ijpss/2022/v34i2131329