Fungi may cause significant food deterioration over a wide range of agricultural crops and food items. During fungus colonise the food materials, they release poisonous secondary chemicals known as mycotoxins. These are strong toxins that are carcinogenic, teratogenic, and mutage...
Open access
Research Article10.9734/jabb/2025/v28i72642
A significant disease in Capsicum that reduces crop output is anthracnose. In the current study, the effectiveness of various NPK dosages (N1-120 Kg, N2 -150 Kg, N3-90 Kg, P1-60 Kg, P2-75 Kg, P3-45 Kg, K1-60 Kg, K2-75 Kg, K3-45 Kg) against Colletotrichum gloeosporioides which cau...
Open access
Research Article10.9734/ijecc/2022/v12i121501
Several biocontrol agents are being employed as one of the alternative methods to chemical measures in agricultural system to manage plant diseases as well as promoting, plant growth and development.Various studies have shown that combination of two or more beneficial microorgani...
Open access
Research Article10.9734/ijecc/2022/v12i1030770
The present study was carried out in 2018-2019 at Department of Plant pathology, SASRD, Nagaland University to evaluate the in vitro efficacy of 24 native isolates of Trichoderma and 18 isolates of Pseudomonas against Alternaria solani by dual culture technique method. The test p...
Open access
Research Article10.9734/ijpss/2022/v34i1330984
In recent years, fungal endophytes are being studied extensively for their crucial role in plants growth promotion as well as their role in antagonistic activity against many plant pathogens. In the present investigation, focus was made to study fungal endophytes, to isolate and...
Open access
Research Article10.9734/mrji/2025/v35i31552
Amongst the many landraces of chilli that are cultivated in the North east region of India, the Naga king chilli (Capsicum chinense Jacq.) is one of the best known worldwide and is widely grown in the state of Nagaland.27 rhizospheric bacteria of Naga king chilli was isolated fo...
Open access
Research Article10.9734/mrji/2025/v35i11536