Lentil Breeding: Present State and Future Prospects
Anil Kumar, P. Yadav, . Seema, R. R. Kumar, A. Kushwaha, Md. H. Rashid & N. Tarannum · International Journal of Environment and Climate Change · 2022
Lentil (Lens culinaris Medik.) is one of the vital grain legume crops that originated from L. culinaris Medik.ssp. orientalisin the Near East. It is an essential food source that is capable of contributing energy, proteins and iron to human diet. Major concern of lentil producing...
Open access
Research Article
10.9734/ijecc/2022/v12i530710