Influence of Fruit Bagging on Chemical Quality of Mango (Mangifera indica L.) Varieties
Rakesh Kumar Singh, N. I. Shah & P. D. Solanki · International Journal of Plant & Soil Science · 2017
An experiment was conducted to study the Influence of fruit bagging on quality of mango fruit (Mangifera indica L.) in different varieties viz., Kesar, Alphonso, Langra, Vanraj. The treatments comprised with five different colures of bags (brown, old newspaper, yellow, and white)...
Open access
Research Article
10.9734/IJPSS/2017/33987