Influence of Graded Doses of Coffee Biochar on the Growth of Arabica Coffee Seedling
T. N. Gopinandhan, B. B. Channabasamma, T. N. Sandeep & N. Chandrashekar · Asian Research Journal of Agriculture · 2025
Biochar is a porous and carbon-rich product obtained from the thermal disintegration of solid agricultural waste biomasses in an oxygen-limited atmosphere. In recent years, the subject of biochar has increasingly become popular worldwide due to its potential to improve soil ferti...
Open access
Research Article
10.9734/arja/2025/v18i2692