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Muzhda Azizi

Publications (3)

Production of Poppy Seed in Afghanistan and its Composition Effects: A Review

Muzhda Azizi, Sabia Hasam & Deana Qarizada · Asian Journal of Chemical Sciences · 2022

The mean aim of this study is poppy plant with two important compounds of that poppy seed and opium which those are produced and used by people of world especially in a poor country like Afghanistan, the poppy seed used in bakery products, in pastry filling in deserts and the pro...

Open access Research Article 10.9734/ajocs/2022/v12i119135

Comparative Characterization of Coconut-Derived Materials as Potential Adsorbents

Humapar Azhar Rahimi, Sayed Muhammad Amin Sadat, Muzhda Azizi & Sabia Hasam · Journal of Materials Science Research and Reviews · 2024

Industrial development and population growth increase water and air contamination. As such, adsorbents are used to eliminate or reduce pollutants from water and gas systems to protect water quality and gases. Biomass is a low-cost adsorbent that has gained considerable attention....

Open access Research Article 10.9734/jmsrr/2024/v7i4370

A Review: Honey and Its Nutritional Composition

Sabia Hasam, Deana Qarizada & Muzhda Azizi · Asian Journal of Research in Biochemistry · 2020

Honey is one of the historical natural products produced by honey bees. Humans used it as medicine and protection against some infectious diseases, a honey quale is dependent in its classification of the honey bee. The most famous accomplished honey bees in the world are Africani...

Open access Research Article 10.9734/ajrb/2020/v7i330142