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Mujahida Sayyed

Publications (2)

Long-Term Trend Analysis of Wheat Area, Production and Productivity in Madhya Pradesh, India

Neelmani Bootauliya, Mujahida Sayyed, Umesh Singh, Raj Mohan Sharma & Ashish Shrivastava · Journal of Scientific Research and Reports · 2026

Wheat is one of the most important food-grain crops and plays a vital role in food security in India. Madhya Pradesh has emerged as one of the leading wheat-producing states of the country in the last few decades. The study deals with long-term trends in wheat area, production an...

Open access Research Article 10.9734/jsrr/2026/v32i94508

Pigmented Rice: A Source of Health and Longevity

Aparana Sharma, Anupama Sandal & Mujahida Sayyed · Annual Research & Review in Biology · 2024

Rice of different varieties forms the staple food of more than half of the population in the world and is the leading cereal crop in many developing countries of the world. About half of the world population consumes rice as their major source of carbohydrate however it is also c...

Open access Research Article 10.9734/arrb/2024/v39i72102