Evaluation of Genetic Variability in Maize (Zea mays L.) Based on Yield and its Attributed Traits
Muhammad Waqas Dogar, Zahid Hussain, Muhammad Imran Ashraf & Muhammad Naveed · Asian Journal of Biotechnology and Genetic Engineering · 2023
Maize is commonly referred to as the queen of cereals because of its major share in the food for people in the world. It provides food, feed, and edible oil with low cholesterol levels for humans as well as for livestock consumption. It is a short-duration crop being cultivated i...