Banana plants (Musa spp), both food and economic crops, are potential hosts for a various range of badnavirus species considered a major constraint to banana improvement and a threat to Musa production worldwide. A survey and sample collection were carried out in two main banana-...
Open access
Research Article10.9734/jabb/2025/v28i11901
In Burkina Faso, yam plays an important role in food security and improving people's incomes. However, the sector is struggling to develop due to a number of constraints, including significant viral pressure. The Dioscorea bacilliform virus (DBV), prevalent in yam-growing areas o...
Open access
Research Article10.9734/jeai/2025/v47i13219
Sorghum is the most important crop grown in Burkina Faso and is a staple food for millions of people in rural areas. However, sorghum grain production is mainly from local varieties which are low yielding. Introduced exotic varieties were high yielding but low adopted due to bad...
Open access
Research Article10.9734/jeai/2024/v46i82709
Emmanuel Kabore, Bakary Ouattara, Mahamadou Dao, Moustapha Koala, Paligwendé Pierre Epiphane Kuire, Thyérry Kiébè Dakouo & Drissa Sérémé·Journal of Advances in Microbiology·2026
Rice stripe necrosis virus (RSNV) is a threat to rice cultivation in Burkina Faso causing huge crop losses. The objective of this study was to perform a molecular characterization of the diversity of RSNV viral isolates from Burkina Faso, in order to develop effective control str...
Open access
Research Article10.9734/jamb/2026/v26i31091