Light serves as the main environmental cue for plants, and they use photoreceptors to detect and respond to variations in light intensity. Plants can maximize growth, development, and survival by use of photoreceptor proteins, which include phytochromes, cryptochromes, and photot...
Open access
Research Article10.9734/jabb/2025/v28i32095
The present study was initiated to assess the effect of plant growth regulators paclobutrazol and cycocel on morphological characters of onion (Allium cepa L.) under the subtropical agro-climatic conditions of Jammu. The field experiment was laid out at SKUAST-Jammu using two var...
Open access
Research Article10.9734/jabb/2025/v28i72662
Saffron (Crocus sativus L.), a premium spice crop traditionally cultivated in Kashmir and Kishtwar, faces economic limitations under conventional systems due to stagnant yields, rising input costs, and climatic uncertainties. This study evaluates the economic feasibility of hydro...
Open access
Research Article10.9734/jabb/2025/v28i72617