The field experiment was conducted at Crop Research Station Masodha, Acharya Narendra Deva University of Agriculture & Technology, Kumarganj, Ayodhaya (U.P) during Rabi season November, 2017-April, 2018. In the field environment, the growth of wheat was greatly influenced by...
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Research Article10.9734/ijecc/2022/v12i430661
Aim: To study on Integrated Weed Management of mustard crop (Brassica juncea L.) under mid-hill region of Himachal Pradesh. Study Design: The field experiment was conducted in randomized block design (RBD). Place and Duration of Study: A field experiment was carried out during 20...
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Research Article10.9734/jabb/2024/v27i101455
Aims: A research study entitled Intercomparison of different Agrochemicals (Herbicides) and manual methods of weed control on weed population and weed control efficiency in wheat crop (Triticum aestivum L.) in Himachal Pradesh district Mandi. Study Design: The experiment was desi...
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Research Article10.9734/jabb/2024/v27i91415
A field experiment was conducted at the research farm of Abhilashi University Chail chowk Mandi in 2022-23 with the concept of “Studying the influence of integrated nutrient supply system, comprising inorganic fertilizers and organic manures of wheat (Triticum aestivum L.) crop”....
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Research Article10.9734/jabb/2024/v27i91399
The present study was performed during Rabi season of 2022-23 at Research Farm, School of Agriculture, Abhilashi University, Chail Chowk, Mandi (H.P.) India. The experimental design utilized a Randomized Block Design (RBD) with eight different treatments, replicated three times....
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Research Article10.9734/jabb/2024/v27i91354
A field experiment was conducted at the Research Farm, School of Agriculture, Abhilashi University, Chail Chowk Mandi during the Rabi season of 2022-23 to look into the “Influence of chemical fertilizer and organic manure on enhancing the production of barley (Hordeum vulgare L.)...
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Research Article10.9734/jsrr/2024/v30i72192
Aim: To study response of various nitrogen levels and plant growth regulator on production and productivity of wheat crop (Triticum aestivum L.) Study Design: The field experiment was conducted in randomized block design (RBD). Place and Duration of Study: A field experiment was...
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Research Article10.9734/jeai/2024/v46i72650
Aim: To study on production and productivity of oat (Avena sativa L.) crop as influenced by different organic and inorganic nutrient managements under mid – hill region of Himachal Pradesh. Study design: The field experiment was conducted in randomized block design (RBD). Place a...
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Research Article10.9734/jeai/2024/v46i72631
Aims: It is aim to investigating the effectiveness of various weed control methods to reduce narrow and broad leaf populations in oat (Avena sativa L.) crop. Study Design: The experiment was designed using a Randomized Block design method. Place and Duration of Study: Department...
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Research Article10.9734/jeai/2024/v46i72619
Aim: To study the effect of integrated nutrient management practices on nutrient content and uptake by soybean crop (Glycine max L.). Study Design: Randomized block design. Place and Duration of Study: One-year field experiment at Research Farm, School of Agriculture, Abhilashi U...
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Research Article10.9734/jsrr/2024/v30i72212
Aims: To study the effect of weed management practices on nutrient content and their uptake by green gram (Vigna radiata L.). Study design: Randomized block design. Place and duration of study: One-year field experiment at Research Farm, School of Agriculture, Abhilashi Universit...
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Research Article10.9734/jeai/2024/v46i72667
Aim: To study the effect of zinc and iron foliar fortification on nutrient content and their uptake by maize crop. Study Design: Randomized block design. Place and Duration of Study: One year field study at Research Farm, School of Agriculture, Abhilashi University, Chail Chowk,...
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Research Article10.9734/jeai/2024/v46i72652
Aims: To study the effect of seed priming with zinc (Zn) and boron (B) on nutrient content and their uptake by maize crop. Study Design: Randomized block design. Place and Duration of Study: Field experiment at Research Farm, School of Agriculture, Abhilashi University, Chail Cho...
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Research Article10.9734/jeai/2024/v46i72649
Aim: To study the effect of weed management practices on nutrient content and uptake by black gram. Study Design: Randomized block design. Place and Duration of Study: One year field experiment at Research Farm, School of Agriculture, Abhilashi University, Chail Chowk, Mandi, (H....
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Research Article10.9734/jsrr/2024/v30i72187
Aim: To study the effect of integrated nutrient management on nutrient content and uptake by mungbean crop under mid hill conditions of Himachal Pradesh. Study Design: Randomized block design. Abhilashi University, Chail Chowk, Mandi, (H.P.), during kharif of 2023. Methodology: T...
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Research Article10.9734/jsrr/2024/v30i72174
Aim: Nitrogen is very crucial for production of rice and recently the uses of chemical fertilizers are increased for rice production, which are ruining our soils and environment. So, to evaluate the effect of integrated nitrogen management practices on nutrient content and their...
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Research Article10.9734/ijecc/2024/v14i64243
Around two-thirds of all food contributes in India is produced in the Indo-Gangetic Plains (IGP), where rice and wheat are the two main crops. In India, rice is grown on the largest percentage of land (32%) followed by wheat (23%). Reusing rice residues has an impact on the soil'...
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Research Article10.9734/ijpss/2023/v35i173198
The Long term experiment (2009-10 to-2018-19) was conducted to study the effects of precision land levelled (PLL) versus traditional land levelled (TLL) systems on aggregate-associated soil organic carbon (SOC) in a farmers participatory fields under sub-tropical ecosystems (West...
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Research Article10.9734/irjpac/2020/v21i2430354
R. K. Naresh, M. Sharath Chandra, . Vivek, . Shivangi, G. R. Charankumar, Jakkannagari Chaitanya, Mohd Shah Alam, Pradeep Kumar Singh & Prasant Ahlawat·Current Journal of Applied Science and Technology·2020
Agriculture is becoming more integrated in the agro-food chain and the global market, while environmental, food safety and quality are also increasingly impacting on the sector. It is facing with new challenges to meet growing demands for food, to be internationally competitive a...
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Research Article10.9734/cjast/2020/v39i4831205
Decline in soil fertility is one of the major constraints to sustainable crop production and profitability. To meet the increasing demand for the growing population the issue of low soil fertility needs to be addressed moreover, excessive pumping of groundwater over the years to...
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Research Article10.9734/ijecc/2021/v11i930475