Assessment of the Nutritional Value of Southern African Edible Wild Fruit (Scolopia mundii)
Emmanuel B. Tanor, Sibusisiwe Magama & Mohau, N. Moshoeshoe · Current Journal of Applied Science and Technology · 2025
Introduction: In many rural communities across Southern Africa, wild edible fruits play a critical role in supplementing diets and enhancing food and nutrition security. Despite their potential, several indigenous species remain underutilised and undervalued in formal nutrition p...
Open access
Research Article
10.9734/cjast/2025/v44i64568