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Md. Touhidur Rahman

Publications (2)

A Study on Biochemical Properties and Effects of Different Vegetable Oils on Blood Indices in Wistar Rats

Md. Touhidur Rahman, Meherunnahar ., Muhammad Ali, Shaikh Shahinur Rahman, A. Y. K. M. Masud Rana, Kumkum Yeasmin & Md. Hafizur Rahman · Journal of Pharmaceutical Research International · 2019

Mustard oil is popular edible oil in Bangladesh. It contains about more than fifty percent erucic acid which is toxic to human beings. This study evaluated the determination of biochemical properties (acid value, iodine value, saponification value and unsaponifiable matter %) of...

Open access Research Article 10.9734/jpri/2018/v25i530112

Synergistic Effects of Organic Fertilizer on Growth, Yield and Economic Benefits of Radish (Raphanus sativus L.) under Coastal Area of Bangladesh

Tushar Rangan Chakraborty, Hania Binta Aslam, Md. Ekhlasur Rahman, Md. Touhidur Rahman, Sayeda Fatema Tuz Zohura Anny & Gazi Md. Mohsin · Asian Plant Research Journal · 2026

Radish, Raphanus sativus L., is a significant root crop consumed as a vegetable worldwide for its nutritional value. In Bangladesh, farmers often rely on excessive use of chemical fertilizers to meet production demands, which can negatively affect environmental and human health....

Open access Research Article 10.9734/aprj/2026/v14i5398