Relative Analysis of Gallic-Acid, Theobromine, Theophylline, and Caffeine Content among 12 Bangladeshi Tea Genotypes Using Reversed-Phase Liquid Chromatography
Junaite Bin Gias Uddin, Md. Abdul Aziz, Habiba ., Biswojit Debnath & Md. Abu Reza · European Journal of Medicinal Plants · 2018
Aims: The tea industry is of great economic importance worldwide, owing to its possession of both food and medicinal values. Bangladesh is among the world-renowned tea exporting countries. However, the inadequate biochemical data for most cultivated Bangladeshi tea genotypes hind...
Open access
Research Article
10.9734/EJMP/2018/44227