Biofortification Strategies in Millets for Enhanced Nutritional Value: A Comprehensive Review
Saurabh Arun Mudgalkar, Harshal Avinashe, Nidhi Dubey & Mayur Darvhankar · Journal of Advances in Biology & Biotechnology · 2025
Biofortification, the process of enhancing the nutritional content of crops through breeding or biotechnology, has emerged as a promising strategy to combat malnutrition, particularly in regions where millets are staple food crops. This comprehensive review provides an in-depth e...
Open access
Research Article
10.9734/jabb/2025/v28i32159