Mary A. Abukustsa-Onyango

Influence of Nitrogen Fertiliser Rates on the Amino Acids Composition in African Nightshade (Solanum scabrum) Young Leaves

Russ Dan Ochieng, P. Okinda Owuor & Mary A. Abukustsa-Onyango · Asian Journal of Applied Chemistry Research · 2026

African leafy vegetables are important sources of dietary nutrients, including amino acids, but agronomic factors can influence their nutritional composition. Such nutrients include amino acids (AAs), which play important roles in human health, and some of their by-products are i...