Preparation and Evaluation of Some Weaning Foods from Nectarine and Oats
Marwa M. Shaheen, Ensaf M. Khalil & El-Shahat G. El-Dreny · Asian Journal of Food Research and Nutrition · 2023
Nectarines and oats are good sources of vitamins and minerals needed for healthy growth, especially for children at weaning age; they are also widely available in the Egyptian market. They were used to enrich food mixtures for infants aged 6 to 24 months. In this stage, babies s...
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Research Article