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Marta Cristina Teixeira Leite

Publications (3)

Influence of Potassium Doses on the Development of Chrysanthemum Plants

Laís Gertrudes Fontana Silva, Jairo Câmara de Souza, Robson Ferreira de Almeida, Evandro Chaves de Oliveira, Marta Cristina Teixeira Leite & Sávio da Silva Berilli · Journal of Experimental Agriculture International · 2019

Background: The chrysanthemum is one of the main flowers cultivated in the world, comprises the main merchandise of all floriculture. The difficulty in expanding the crop is related to the lack of technical information about its cultivation, mainly on the nutritional needs. Aims:...

Open access Research Article 10.9734/jeai/2019/v40i330365

Growth and Quality of Yellow Passion Fruit Seedlings Produced under Different Irrigation Depths

Robson Prucoli Posse, Francielly Valani, Ariane Martins Silva Gonçalves, Evandro Chaves de Oliveira, João Marcos Louzada, Waylson Zancanella Quartezani & Marta Cristina Teixeira Leite · Journal of Experimental Agriculture International · 2018

The aim of this study was to evaluate the effect of irrigation depths on growth and quality of yellow passion fruit seedlings produced in containers. The experiment was carried out under a greenhouse in individualized environments, with 2.20 m long and 1.10 m wide, isolated by tr...

Open access Research Article 10.9734/JEAI/2018/40948

Basal Temperature and Thermal Constant for the Production of Cacao Tree Seedlings

Robson Prucoli Posse, Francielly Valani, Carlos Alberto Spaggiari Souza, Sheila Cristina Prucoli Posse, Ramom Amaro de Sales, Evandro Chaves de Oliveira, Waylson Zancanella Quartezani & Marta Cristina Teixeira Leite · Journal of Experimental Agriculture International · 2018

The temperature is one of the climatic factors of greater importance in the physiological processes of the plants, being directly related to its growth and development, which need a thermal accumulation to complete its phenological cycles. The objective of this work was to evalua...

Open access Research Article 10.9734/JEAI/2018/43321