Caroline Farias Barreto, Marines Batalha Moreno Kirinus, Pricila Santo da Silva, Cesar Valmor Rombaldi, Marcelo Barbosa Malgarim & José Carlos Fachinello·Journal of Experimental Agriculture International·2018
Aims: This study aimed at evaluating the quality of Chimarrita peaches from plants grafted on seven rootstocks on the day they were harvested and after 21 days of cold storage, followed by 3 days at room temperature. Study Design: The experiment was conducted as a randomized comp...
Open access
Research Article10.9734/JEAI/2018/39710
Aims: Based on the scarcity of research related to the germination of palm (Butia odorata) seeds, the present research aimed to optimize the germination of palm seeds, using different periods of immersion in gibberellic acid (GA3) solutions and water. Study Design: The experiment...
Open access
Research Article10.9734/JEAI/2017/38610
The objective of this study was to evaluate the influence of Neem oil on insect management, on production and quality of palm fruits. The experiment was carried out at the Palma Agricultural Center, Federal University of Pelotas. Nine genotypes of palms (Butia odorata) were selec...
Open access
Research Article10.9734/JEAI/2017/37717