Drought stress significantly impacts wheat growth and productivity, necessitating an evaluation of morphological and physiological parameters to identify tolerant genotypes. This study investigated the effects of drought stress on three wheat genotypes: WH 1080, British Spelt, an...
Open access
Research Article10.9734/jabb/2025/v28i22017
Light serves as the main environmental cue for plants, and they use photoreceptors to detect and respond to variations in light intensity. Plants can maximize growth, development, and survival by use of photoreceptor proteins, which include phytochromes, cryptochromes, and photot...
Open access
Research Article10.9734/jabb/2025/v28i32095
Saffron (Crocus sativus L.), a premium spice crop traditionally cultivated in Kashmir and Kishtwar, faces economic limitations under conventional systems due to stagnant yields, rising input costs, and climatic uncertainties. This study evaluates the economic feasibility of hydro...
Open access
Research Article10.9734/jabb/2025/v28i72617