Studies on Physico-chemical and Sensory Aspects of Guava Lassi
Mamta P. Girguse, Bhavana R. Wankhade, V.G. Atkare & A.B. Motghare · Journal of Scientific Research and Reports · 2024
The present investigation entitled “Preparation of cow milk lassi blended with guava (Psidium guajava) pulp” was conducted at Section of Animal Husbandry and Dairy Science, Nagpur. An effort was made to find out the optimum level of guava pulp in the preparation of lassi, with ma...
Open access
Research Article
10.9734/jsrr/2024/v30i62034