The Influence of Nitrogen and Phosphorus on Watermelon Fruit Quality
Erone Vallantino Emongor, Malikongwa Thatayaone & Seoleseng Obonya Tshwenyane · International Journal of Plant & Soil Science · 2017
This study was done to elucidate the effects of nitrogen (N) and phosphorus (P) on fruit quality of watermelon. The experimental design was a split-plot laid down in randomized complete blocks with three replications. The treatments were 0, 50, 100, 150 and 200 kg N/ha (main-plot...
Open access
Research Article
10.9734/IJPSS/2017/36211