Maimouna Liliane Kouame

Morphological, Microscopic, Biochemical Characterization and Identification of Potential Isolated Acetic Acid Bacteria from the Pulp of Cola cordifolia Harvested in Northern Côte d'Ivoire

Moussa Konate, Souleymane Soumahoro, Maimouna Liliane Kouame, Bamory Kone, Abdoulaye Toure, Yadé Réné Soro & Sébastien Lamine Niamke · Journal of Advances in Biology & Biotechnology · 2026

Cola cordifolia is an under-exploited wild fruit from West Africa with high potential for microbial biotransformation processes. The present study aimed to isolate, characterise and select strains of acetic acid bacteria that could be used as starter cultures in vinegar productio...

Open access Research Article 10.9734/jabb/2026/v29i94280

Exploring the Fermentation Potential of Indigenous Yeasts from Amelie Mango Waste of Côte d’Ivoire: Technological and Functional Property

Lamine Samagaci, Souleymane Soumahoro, Maimouna Liliane Kouame, Amenan-Kan Bénédicte Yao, Abdoulaye Toure & Yadé Réné Soro · Journal of Advances in Microbiology · 2026

Mango plays an important role in the economic development of production areas. Mango trees are cultivated in many subtropical and tropical countries, including Côte d'Ivoire. This study aimed to valorize the waste from the 'Amélie' variety mango. To do so, yeasts were isolated fr...

Open access Research Article 10.9734/jamb/2026/v26i61123