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Mahende Ngwasy Grace

Publications (1)

Acceptability Assessment of Ugali Made from Blends of High Quality Cassava Flour and Cereal Flours in the Lake Zone, Tanzania

Kitunda Emanuel Malimi, Kasankala Manaku Ladislaus, Mahende Ngwasy Grace, Towo Elifatio & Cyprian Cypriana · Asian Food Science Journal · 2018

Cassava is the most known hunger fighter crop in sub-Saharan African countries during drought and severe famine, its production has been limited to household’s consumption and not to commercialization. The aim of this study was to assess consumer acceptability and willingness to...

Open access Research Article 10.9734/AFSJ/2018/40764