Chemical and Microbial Quality Assessment of Non-Branded Snacks Sold on the BSMRSTU Campus, Bangladesh
Progati Bakshi, Md. Mahamudul Hasan Shourov, Raihan Ahmed, Azra Sadia Mofasha, Afiya Kaniz Munni & Mahedy Hasan · Asian Food Science Journal · 2024
Introduction: Non-branded street food provides affordable and quick meals for students around university campuses. However, concerns regarding their nutritional content have surfaced, particularly in comparison to branded alternatives. This study investigates the chemical composi...
Open access
Research Article
10.9734/afsj/2024/v23i12758