Raya Hisar 1706: An Indian Mustard Variety with Low Erucic Acid
Nisha Kumari, Ram Avtar, Neeraj Kumar, Vinod Goyal, Rakesh Punia, Dalip Kumar, Shweta, Mahavir Bishnoi & Rajbir Singh · Asian Research Journal of Agriculture · 2025
Raya Hisar 1706 (RH 1706), the first zero erucic acid (erucic acid <2%) Indian mustard [Brassica juncea (L.) Czern& Coss] variety of Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana. It was released for commercial cultivation in 2023. It is black seed...
Open access
Research Article
10.9734/arja/2025/v18i1649