Impact of Micronutrients on Floral Quality, Plant Physiology and Shelf life of Ixora coccinea
K Karthik, M Ganga & M Visalakshi · Journal of Experimental Agriculture International · 2025
The emerging floriculture sector in India is increasingly focusing on loose flowers like Ixora coccinea, where effective micronutrient management plays a crucial role in improving growth, floral quality, and postharvest shelf life. A study on four Ixora varieties (Red, Pink, Oran...
Open access
Research Article
10.9734/jeai/2025/v47i83680