A two years field experiment was carried out in sandy loam soil during rainy (Kharif) seasons in 2019-2020 at CRC farm of sardar vallabhbhai patel university of agricultural & technology, Meerut, Uttar Pradesh to evaluate the various Planting techniques and integrated nutrien...
Open access
Research Article10.9734/ijpss/2021/v33i2230681
Agriculture is a major contributor to India's environmental footprint, particularly through greenhouse gas (GHG) emissions. Sustainable agricultural systems are needed to produce high-quality and affordable food in sufficient quantity to meet the growing population need for food,...
Open access
Research Article10.9734/ijecc/2020/v10i1230310
India is on the verge to reduce its intensity of carbon emissions with an significant impetus to increase grid-based solar photovoltaic capacity, but there is a rising carbon footprint in the agricultural sector. In irrigated agriculture, there is a huge subsidies for electricity...
Open access
Research Article10.9734/irjpac/2020/v21i1230230
Soil organic carbon (SOC) and its labile fractions are strong determinants of soil chemical, physical, and biological properties and the recycling of crop residues is an important factor affecting soil organic matter levels and soil quality. This collected review literature speci...
Open access
Research Article10.9734/cjast/2020/v39i1230666
In agroecosystems, straw return is a useful management strategy for increasing soil fertility and crop productivity. The total organic carbon (TOC), dissolved organic C (DOC), and microbial biomass C (MBC) contents all increased significantly when compared to the no straw return...
Open access
Research Article10.9734/ijecc/2021/v11i430390
R. K. Naresh, M. Sharath Chandra, Aryan Baliyan, B. Naveen Kumar, Pradeep Kumar Kanaujiya, Shakti Om Pathak, Pradeep Kumar Singh & Navneet Kumar·International Journal of Plant & Soil Science·2021
The role of soil microorganisms in the biogeochemical process and nutrient cycling of soil is critical and is colossally impacted by agronomic management practices. In order to establish climate-smart precision land leveling practices in cereal based cropping systems, comprehensi...
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Research Article10.9734/ijpss/2021/v33i730450
R. K. Naresh, M. Sharath Chandra, . Vivek, . Shivangi, G. R. Charankumar, Jakkannagari Chaitanya, Mohd Shah Alam, Pradeep Kumar Singh & Prasant Ahlawat·Current Journal of Applied Science and Technology·2020
Agriculture is becoming more integrated in the agro-food chain and the global market, while environmental, food safety and quality are also increasingly impacting on the sector. It is facing with new challenges to meet growing demands for food, to be internationally competitive a...
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Research Article10.9734/cjast/2020/v39i4831205
The rapid population growth has driven the demand for more food, fiber, energy, and water, which is associated to an increase in the need to use natural resources in a more sustainable way. The growing connectivity in the rural environment, in addition to its greater integration...
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Research Article10.9734/ijecc/2021/v11i830457
The COVID-19 pandemic is affecting food and nutrition security through economic and social systems shocks, food system disruptions and gaps in coverage of essential health and nutrition services. Food systems in low- and middle-income groups must adapt and strengthen food and nut...
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Research Article10.9734/ijecc/2021/v11i630429
Carbon sequestration in the agricultural lands is possible through different soil management strategies and could be substantial with widespread implementation. Sequestration of historic carbon emissions is now essential as mitigation alone is not enough to stabilize our atmosphe...
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Research Article10.9734/irjpac/2020/v21i2430341
Precision farming uses proximal and remote sensor surveys to delineate and track in-field variations in soil and crop attributes, directing variable input rate control, such that in-season management can be sensitive, e.g. matching strategic application of nitrogen fertilizer to...
Open access
Research Article10.9734/cjast/2020/v39i930605
Soil organic matter (SOM) has long been recognized as an important indicator of soil productivity. The SOM refers to the organic fraction of undecayed plant and animal residues. The preservation of SOM is crucial to ensure long-term sustainability of agricultural ecosystems. OM p...
Open access
Research Article10.9734/cjast/2020/v39i1630734
A field experiment was conducted to study the effect of integrated nutrient management (INM) modules on indian mustard (Brassica juncea L.) in Western U.P., variety Pusa Vijay at Crop Research Centre (CRC), Main Campus, Modipuram Meerut, during Rabi season, 2020-21. The soil of...
Open access
Research Article10.9734/ijecc/2021/v11i1230583
A field experiment was conducted at Crop Research Center, Sardar Vallabhbhai Patel University of Agriculture & Technology, Meerut, Uttar Pradesh in Rabi season 2021 with a view to compare the production potential under different nutrient management practices and also to fin...
Open access
Research Article10.9734/ijecc/2021/v11i1230551
A field experiment was conducted at Crop Research Center, Sardar Vallabhbhai Patel University of Agriculture & Technology, Meerut, Uttar Pradesh, to assess the effect of different nutrients and their integration on growth, yield and quality of Indian mustard (Brassica juncea...
Open access
Research Article10.9734/ijpss/2021/v33i2230676
Decline in soil fertility is one of the major constraints to sustainable crop production and profitability. To meet the increasing demand for the growing population the issue of low soil fertility needs to be addressed moreover, excessive pumping of groundwater over the years to...
Open access
Research Article10.9734/ijecc/2021/v11i930475
The Long term experiment (2009-10 to-2018-19) was conducted to study the effects of precision land levelled (PLL) versus traditional land levelled (TLL) systems on aggregate-associated soil organic carbon (SOC) in a farmers participatory fields under sub-tropical ecosystems (West...
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Research Article10.9734/irjpac/2020/v21i2430354
A field experiment was conducted on sandy loam soil at Crop Research Centre of Sardar Vallabhbhai Patel University of Agriculture & Technology, Meerut, Uttar Pradesh during rabi season (December 2018 to April 2019) in randomised block design with three replications. The treat...
Open access
Research Article10.9734/irjpac/2020/v21i2330321
A field experiment was conducted on sandy loam soil at Crop Research Centre of Sardar Vallabhbhai Patel University of Agriculture & Technology, Meerut, U.P. during kharif (July –October), 2019 in randomised block design with three replications. The study comprised of ten diff...
Open access
Research Article10.9734/irjpac/2020/v21i1930276