M. R. Sagir

Evaluation of Phytochemical, Antimicrobial Activities and Toxicological Analysis of Scent Leaf (Ocimum gratissimum L.) Leaf Extracts

M. Umar, C. P. Nkemelu, M. R. Sagir, S. Y. Mohammed, G. K. Ajiya, I. B. Mohammed, A. A. Yaya, A. A. Kigbu, S. A. Ojo, I. M. Abdulkarim, I. Y. Tafinta & I. C. Amuta · Asian Journal of Research in Medical and Pharmaceutical Sciences · 2019

Aim: The phytochemical screening, antibacterial activities and in vivo toxicity of extracts of the leaves of scent leaf (Ocimum gratissimum L.) were investigated. Methods: All the analyses were carried out using standard scientific procedures using Soxhlet extraction, well-diffus...

Open access Research Article 10.9734/ajrimps/2019/v7i330123

Screening of Locally Isolated Penicillium Species from the Soil for Amylase Production

S. P. E. Jakheng, J. Thomas, M. Umar, F. S. Ojeleye, A. K. Albert, J. O. Oko, S. A. Ojo, M. R. Sagir, I. C. Amuta, J. D. Gaiya & N. A. Kutman · Journal of Applied Life Sciences International · 2020

Background: A number of microorganisms are capable of degrading amylase and only a few of these microorganisms produce significant quantities of enzymes capable of completely hydrolyzing the amylase. Fungi are the main amylase-producing microorganisms. Aims: The present study tar...

Open access Research Article 10.9734/jalsi/2020/v23i1230207