Effects of Phosphorus, Sulphur and Phosphate Solubilizing Bacteria (PSB) on Growth, Yield and Nutrient Uptake of Black Gram (Vigna mungo L.) in Mid-Central Table Land Zone of Odisha, India
D. Swain, M. A. Alim, M. Prusty, M.R. Nayak & M. Ray · Journal of Experimental Agriculture International · 2025
A field experiment was conducted during the kharif seasons of 2020 and 2021 at the Regional Research and Technology Transfer Station (OUAT), Mahisapat, to evaluate the effects of phosphorus, sulphur and phosphate-solubilizing bacteria (PSB) on the growth, yield and nutrient uptak...
Open access
Research Article
10.9734/jeai/2025/v47i83679