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M. Prasuna

Publications (7)

An Assessment of Marketing Constraints Affecting Women Handloom Weavers in Yadadri Bhuvangiri District Using the Garrett Ranking Technique

Anjali Singh, M. Prasuna, M. Preethi, Lakshmi Challa & D. Srinivasa Chary · Journal of Scientific Research and Reports · 2026

India's handloom sector, a vital part of the country's cultural heritage, faces challenges like market access issues, overwork, and financial stress, particularly affecting women weavers who dominate the industry. The sector's transformation through digital platforms and targeted...

Open access Research Article 10.9734/jsrr/2026/v32i34031

Assessment of Professional Skill Inventory and Gap Identification among Extension Personnel

Anjali Singh, S. Prathibha & M. Prasuna · Journal of Scientific Research and Reports · 2026

In an effort to identify specific training needs that are frequently overlooked by more comprehensive assessments, this study provides a rough assessment of the skills inventory and skill development requirements of extension professionals. It does this by breaking down advanced...

Open access Research Article 10.9734/jsrr/2026/v32i54156

Factors Influencing the Role Performance of Board of Directors of Selected Farmer Producer Organisations (FPOs) in Telangana State, India

Baireneni Navya, B. Jamuna Rani, M. Prasuna, K.C. Gummagolmath, B.Anila Kumari & A. Meena · Journal of Scientific Research and Reports · 2025

The Board of Directors (BoDs) play a crucial role in the functioning of Farmer Producer Organisations (FPOs), acting as essential intermediaries between farmers and institutional or governmental stakeholders. Their responsibilities are varied and intricate, encompassing planning...

Open access Research Article 10.9734/jsrr/2025/v31i63133

Nutrition Sensitive Agriculture Practices in Rural Communities of Nalgonda District, India

Deepa Amgoth, B. Jamuna Rani, M. Prasuna, B. Anila Kumari, D. Srinivasa Chary & Veenita Kumari · International Journal of Environment and Climate Change · 2023

Nutrition-Sensitive Agriculture (NSA) is important for rural communities as it promotes the production of diverse, nutrient-rich crops and helps to improve food security, reduce malnutrition, and promote better health outcomes. It also helps to increase the incomes of smallholder...

Open access Research Article 10.9734/ijecc/2023/v13i82078

Farmer Producers Organisations Board of Directors (BoDs) Social and Economic Empowerment, Roles and Responsibilities in Telangana State, India

Baireneni Navya, B. Jamuna Rani, K.C. Gummagolmath & M. Prasuna · Journal of Experimental Agriculture International · 2025

The study was aimed to identify the Board of Directors (BoDs) social and economic empowerment as well as their roles and responsibilities in selected Farmer Producer Organisations in Telangana state. Ex-post facto research design was used for the study. The present study was cond...

Open access Research Article 10.9734/jeai/2025/v47i63491

Status of Prenatal Nutrition Knowledge and Fertility Awareness in Women Seeking Treatment in a Tertiary Care Fertility Centre at Index Visit- An Opportunity for Education and Intervention

Prachi Gattani, P. Janaki Srinath, T. Sucharita Devi, M. Prasuna & S. Vyjayanthi · Journal of Scientific Research and Reports · 2024

Aims: Aim of the study is to evaluate prenatal nutrition knowledge and fertility awareness among women referred to tertiary care fertility centre. Study Design: Cross-sectional study design was employed for carrying out study. Place and Duration of Study: Krishna Institute of Med...

Open access Research Article 10.9734/jsrr/2024/v30i92351

Development, Validation, and Pilot Testing of a Thurstone Scale to Assess Attitudes toward Entomophagy

Supta Sarkar, Aparna Kuna, V. Anitha, T. Supraja, Appavoo Dhandapani & M. Prasuna · Journal of Scientific Research and Reports · 2025

Objective: This study aimed to develop and validate a Thurstone equal-appearing interval (EAI) scale to assess attitudes toward entomophagy among Indian consumers. Place and Duration of Study: The study was conducted at the Department of Foods and Nutrition, College of Community...

Open access Research Article 10.9734/jsrr/2025/v31i93496