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M

M. Ogbonnaya

Publications (3)

Determination of Optimum Processing Conditions for the Proximate Composition and Pasting Characteristics of Flour Made from Parboiled Cassava Chips: A Response Surface Analysis

M. Ogbonnaya & M. O. Iwe · Asian Food Science Journal · 2018

The effects of processing conditions on the proximate composition and pasting properties were investigated using A Rotatable Central Composite Design (RCCD) for three variables. Processing conditions included parboiling time (10, 12, 13, 14 and 15 min), soaking time (24, 36, 48,...

Open access Research Article 10.9734/AFSJ/2019/44825

Renal Morpho-functional Changes in Wistar Rats Administered Citrullus lanatus (Watermelon)

A. A. Aigbiremolen, M. A. Omoirri, O. J. Okafoanyali, M. Ogbonnaya & K. E. Asemota · Archives of Current Research International · 2019

Introduction: The kidneys are paired organs that function as eliminators of harmful metabolites from the blood. Considering the nutritional profile, Citrullus lanatus is reportedly a vital source of anti-oxidants that may affect renal functions. Aim: Using the adult male wistar r...

Open access Research Article 10.9734/acri/2019/v17i130101

Retracted: Glucocorticoid-Induced, Morpho-Functional Alterations in Pancreatic Beta Cells of Wistar Rats

A. Aigbiremolen, M. A. Omoirri, O. A. Udi, S. E. Iloh & M. Ogbonnaya · Asian Journal of Research in Medical and Pharmaceutical Sciences · 2019

Background: Though prolonged use of glucocorticoids has been reported to promote adverse effects, traditionally, high-dose glucocorticoids have been implicated in immune-suppression following organ transplant with Cortisone being a well-known artificial glucocorticoid. Objectives...

Open access Research Article 10.9734/ajrimps/2019/v6i230099