Mulberry (Morus alba L.) is the sole food plant of the domesticated silkworm (Bombyx mori L.), and the nutritional quality of its leaves directly determines larval growth, cocoon weight, shell ratio, and silk yield. Among the physiological factors governing leaf quality, carbon–n...
Open access
Research Article10.9734/jabb/2026/v29i43766
Aims: This review critically synthesizes current knowledge on the major diseases affecting the mulberry silkworm (Bombyx mori L.) and evaluates the paradigm shift towards Integrated Disease Management (IDM). It aims to provide a comprehensive framework for enhancing silkworm heal...
Open access
Research Article10.9734/jamb/2026/v26i31094
The escalating demand for global food security is increasingly threatened by insect pests, which are responsible for an estimated 20-40% of annual crop losses worldwide. Excessive dependence on conventional chemical pesticides has generated severe collateral consequences, includi...
Open access
Research Article10.9734/jabb/2026/v29i33711