M. Anji Reddy

Delineation of Efficient Paddy Cropping Zones in Andhra Pradesh

Katha Reddy Baswanth Kumar, M. Anji Reddy, Ramasamy Gowtham & Vellingiri Geethalakshmi · International Journal of Environment and Climate Change · 2021

The research delineated efficient paddy crop zones in Andhra Pradesh. The area, yield and production of paddy were gathered from the Andhra Pradesh Department of Economics and Statistics to compute the Relative Spread Index (RSI) and Relative Yield Index (RYI). The definition of...

Open access Research Article 10.9734/ijecc/2021/v11i1030493

Trend and Instability Index Analysis in Paddy Crop Area, Productivity and Production across District in Andhra Pradesh, India

Katha Reddy Baswanth Kumar, M. Anji Reddy, K. R. Karunakaran & K. B. Shafeer · Asian Journal of Agricultural Extension, Economics & Sociology · 2021

Paddy is the important, food grain, cereal crop, and staple food crop of India. India ranks second in production of paddy after China. This establishes the pressing need for the study of vulnerability and trend of paddy cultivation and productivity in India. Andhra Pradesh being...

Open access Research Article 10.9734/ajaees/2021/v39i1130727

Spatio-temporal Distribution of Heavy Metals in the Surface Water of Ameenpur Lake, Hyderabad, India by Using Water Pollution Index Approach

N. S. Srinidhi, Manchala Lingaswamy, P. Madhusudhana Reddy & M. Anji Reddy · Journal of Geography, Environment and Earth Science International · 2025

Heavy metals pose serious health hazards to aquatic organisms because of their ability for bioaccumulation and bio-magnification, that affect human health through coming in direct or indirect contact. In the present study, the water samples were collected during Pre-Monsoon (PRM)...

Open access Research Article 10.9734/jgeesi/2025/v29i9944