Guinea sorrel (Hibiscus sabdariffa L.) is a vegetable crop whose leaves, calyces, and seeds are used in human nutrition. However, it is susceptible to attacks by insect pests that reduce yields. To mitigate this, insect-proof nets of different colors are used as an alternative to...
Open access
Research Article10.9734/jeai/2026/v48i44190
Aya Kan Marie Louise Kouamé, Laopé Ambroise Casimir Siéné, Armel Fabrice Zoro & Tâh Valentin Félix N’Guettia·Annual Research & Review in Biology·2026
Aims: This study was conducted to assess the influence of soil and climate conditions on the nutritional properties and phytochemical constituents of sesame accessions in three locations in Côte d’Ivoire. Study Design: The study is based on a comparative assessment of the biochem...
Open access
Research Article10.9734/arrb/2026/v41i32377
Context: In Côte d'Ivoire, sesame currently contributes to diversifying household incomes, particularly in the north. However, the lack of high-quality seeds adapted to the growing areas prevents the efficient exploitation of its agronomic potential. Aims: To identify accessions...
Open access
Research Article10.9734/ajaar/2025/v25i8659
Background: In northern Côte d’Ivoire’s Sudanian zone, climate stress and soil degradation reduce crop yields, while agroforestry trees like shea, locust bean, and Faidherbia albida support livelihoods and soil fertility, though their density is declining and their specific effe...
Open access
Research Article10.9734/jeai/2026/v48i54257