The present study was conducted at the College of Horticulture and Forestry, Punjab Agricultural University, Ludhiana during the summer season of 2021 and 2022. Plant material consisted of 49 advance breeding lines of bitter gourd including 2 checks namely Punjab-15 (local check)...
Open access
Research Article10.9734/jabb/2024/v27i5762
The present investigation was carried out with 72 germplasm lines and three checks of rice (Oryza sativa L.) were grown at Crop Research Station, Masodha conducted in the GPB farm, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya (U.P.) during Kh...
Open access
Research Article10.9734/ijecc/2024/v14i13897
Precision Horticulture, propelled by gene editing and silencing technologies, emerges as a transformative approach to address the demands of sustainable and efficient crop production. Utilizing CRISPR-Cas9 and RNA interference, horticulturists can precisely modify and regulate pl...
Open access
Research Article10.9734/jabb/2024/v27i1688
The present investigation was conducted at the Vegetable Research farm at the College of Horticulture, Banda University of Agriculture and Technology, Banda, Uttar Pradesh, during the Rabi season 2019-2020. The experiment was conducted in randomized block design with 20 genotypes...
Open access
Research Article10.9734/jabb/2024/v27i5759
This review provides an exhaustive analysis of the impact of climate change on fruit yield and quality, with a specific focus on India's horticultural sector. It synthesizes current research findings, identifies gaps, and suggests future directions to understand and mitigate the...
Open access
Research Article10.9734/ijpss/2024/v36i14348
A. Krishnamoorthi, Anushi, Gouthami Y, Varsha Minz, Swosti Debapriya Behera, Shivam Kumar Singh, Shilpa, Lalu Prasad & Shubham Jain·International Journal of Plant & Soil Science·2023
This comprehensive review explores the rich reservoir of bioactive compounds present in horticulture crops and their diverse applications. Horticulture crops, including fruits, vegetables, and herbs, are recognized for their nutritional value and health-promoting attributes. The...
Open access
Research Article10.9734/ijpss/2023/v35i234240
Plant tissue culture is emerging as a pivotal biotechnological tool with profound implications for medical therapy, particularly in the realm of herbal medicine. Medicinal plants have long been cherished for their natural healing properties. However, escalating demand, habitat de...
Open access
Research Article10.9734/cjast/2023/v42i464289
Virendra Kumar, Sanjay Kumar, Vipin, Rakesh Kumar, Agnivesh Yadav, Suraj Luthra, Ramesh Rajbhar, Chandroday Prakash Tiwari & Lalu Prasad·Journal of Advances in Biology & Biotechnology·2024
The experiment was done to evaluate the performance of twenty genotypes of tomato in the Horticulture Research Farm of the Department of Horticulture, Babasaheb Bhimrao Ambedkar University, Lucknow, Uttar Pradesh during Rabi Season of the year 2021-2022. Observations were recorde...
Open access
Research Article10.9734/jabb/2024/v27i2708