L. B. Yadav

Effect of Temperature, Media and pH on Growth and Sporulation of Fusarium udum Causing Wilt of Pigeonpea Cajanus cajan (L.) Millsp

Sapna, L. B. Yadav & Saurabh Dubey · Journal of Experimental Agriculture International · 2024

Pigeon pea (Cajanus cajan) is an important legume crop worldwide, highly valued for its nutritional benefits, particularly its protein and vitamin content. However, the productivity of pigeon pea is often hindered by various abiotic and biotic stress factors. Fusarium wilt, cause...

Open access Research Article 10.9734/jeai/2024/v46i92918

Harnessing Abiotic Defence Inducers for Effective Management of Pod Rot of Mungbean

Prerna Dobhal & L. B. Yadav · Journal of Advances in Biology & Biotechnology · 2024

Pod rot is a significant issue for mung bean plants, causing substantial reductions in yield and quality. In this study, several defence inducers, including salicylic acid (SA), nicotinic acid (NA), indole butyric acid (IBA), chitosan, and benzothiadiazole (BTH), were applied as...

Open access Research Article 10.9734/jabb/2024/v27i91324

Prevalence and Distribution of Urd Bean Web Blight Disease (Rhizoctonia solani) in Tarai Region of Uttarakhand

Jyoti Shukla, K. P. S. Kushwaha, L. B. Yadav, Y. Singh, Vijay Kumar & S. Ravi · Microbiology Research Journal International · 2025

Aims: The present investigation was undertaken to study the severity and incidence of web blight in four districts i.e., Udham Singh Nagar, Nainital, Almora and Champawat of Uttarakhand. Study Design: Using RBD (Randomized Block Design). Place and Duration of Study: Periodic surv...

Open access Research Article 10.9734/mrji/2025/v35i81616