Combined Effect of Salinity and Temperature on Survival, Growth and Larval Development of the Freshwater SHRIMP, Macrobrachium vollenhovenii (Herklots, 1857) Collected in the Bia River (Côte d’Ivoire)
MAHAN, P, KOUMI, A. R, BOGUHE, G.F.D.H, GOORE BI, G.W. T & ATSE, B.C · Asian Journal of Research in Zoology · 2025
The shrimp Macrobrachium vollenhovenii has great potential for aquaculture in Côte d'Ivoire. For a better understanding of the effect of temperature and salinity on larval culture in the process of its domestication, three temperatures (26°C, 28°C, and 30°C) and their combined ef...
Open access
Research Article
10.9734/ajriz/2025/v8i3207