Konan. N. Ysidor

Physico-chemical Characterization of Granulated Sugar from Coconut (Cocos nucifera L.) Inflorescence Sap Cultivars and Sugar Cane in Côte d'Ivoire

OKOMA D. Muriel J., Assa. Rebecca. R., KONAN K. Jean-Louis & Konan. N. Ysidor · Current Journal of Applied Science and Technology · 2019

Aims: To evaluate and compare some physico-chemical characteristics of powdered sugar from the inflorescences of three of the most widespread coconut cultivars in Côte d'Ivoire compared to sugar from cane sugar to diversifying coconut exploitation in Côte d'Ivoire. Experimental D...

Open access Research Article 10.9734/cjast/2019/v37i330287

Development of a Method to Produce Granulated Sugar from the Inflorescences Sap of Coconut (Cocos nucifera L.) in Ivory Coast: Case of Hybrid PB113+

J. Okoma. D. Muriel, Konan. K. Jean-Louis, R. Assa. Rebecca & Konan. N. Ysidor · Journal of Experimental Agriculture International · 2019

Aims: To develop a method for transforming inflorescences sap of coconut into crystalline sugar, with a view to diversifying coconut exploitation in Côte d'Ivoire. Study Design: The sap was extracted from inflorescences of row 8 of PB113 hybrid and harvested 03 times a day (07h,...

Open access Research Article 10.9734/jeai/2019/v39i230331