Khati Malo

Advancing Nutritional Quality through Genome Editing for Biofortification: A Comprehensive Review

Rakesh Kumar, Khati Malo, Dharmendra Singh Lagoriya, Shourabh Joshi, Dhamni Patyal, Insha Ali, Renuka, Ayush Kumar Singh & Aman Tutlani · Journal of Advances in Biology & Biotechnology · 2025

Hidden hunger, driven by micronutrient deficiencies, remains a major global challenge, particularly in marginalized regions where cereals form the dietary staple. Genetic biofortification offers a sustainable and cost-effective strategy to enhance the nutritional profile of crops...

Open access Research Article 10.9734/jabb/2025/v28i103100

Quantitative Analysis of Yield-Contributing Traits in Tomato under Protected Cultivation Using Correlation and Path Coefficients

Rakesh Kumar, Anil Bhushan, R. K. Samnotra, Reshav Naik, Sonali Sharma, Khati Malo, Sheikh Amjid & Tasaduq Shabir · Journal of Advances in Biology & Biotechnology · 2026

Tomato (Solanum lycopersicum L.) is an important vegetable crop grown worldwide for its nutritional and economic value. However, yield is a complex trait influenced by multiple genetic and environmental factors, making improvement through direct selection difficult. Protected cul...

Open access Research Article 10.9734/jabb/2026/v29i64041