Katiénapariga Tayourou Yeo

Performance of Ten Cashew (Anacardium occidentale L.) Genotypes as Scions for Nursery Production of Grafted Plants

Yapo Yves Olivier Adiko, Katiénapariga Tayourou Yeo, Tokpapon Eliane Manlé, Charles Konan Kouakou, Andé Hortense Djidji & Lassina FONDIO · Journal of Experimental Agriculture International · 2026

Côte d’Ivoire is the world’s leading producer of raw cashew nuts, yet orchard productivity remains limited by unselected planting material and environmental constraints. This study evaluated the suitability of ten cashew (Anacardium occidentale L.) genotypes as scion sources for...

Open access Research Article 10.9734/jeai/2026/v48i84383

Diversity and Phylogeny of Symbiotic Bacteria Nodulating Common Bean (Phaseolus vulgaris L.) in Côte d’Ivoire

Marie-Paule Aboueuh Atse, Mako François De Paul N’gbesso, Allepo Innocent Abe, Noupé Diakaria Coulibaly, Katiénapariga Tayourou Yeo, Louis Butare & Ibrahim Konate · Microbiology Research Journal International · 2024

Phaseolus vulgaris L. (common bean) is an agriculturally important legume that benefits from a symbiosis with bacteria belonging to the genus Rhizobium. Growing interest in the use of rhizobia as biofertilizers has led to the identification of a large number of rhizobia strains a...

Open access Research Article 10.9734/mrji/2024/v34i71457